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  • caramel-latte

Caramelized Peanut Cappuccino

Description

NOSE: CREAMY, VANILLA NOTES FOR AN INTENSELY SUMMERY SYRUP

20ml 1883 Caramelized Peanut syrup
30ml Espresso
90ml Milk

Pour the espresso into a large mug.
Pour the fresh whole milk and the syrup into a milk jug.
Steam milk and pour it on top of the rest of the ingredients.
Serve.

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